Recommended by Alice’s friend Rei and conveniently located next door to the University Inn where we crashed for the duration of our stay in Seattle, Portage Bay Cafe was a “must visit” locale near UW. The line was already out the door by 10:30am on the day after Christmas, even though it was a Monday. The wait was about an hour long according to the hostess and we just about ready to leave when the hostess told us we could stake out a counter spot. Being from LA and highly familiar with restaurant lines, we did not hesitate taking the only two remaining counter spots next to the door and condiments table that nobody seemed to want.
Read more about Portage Bay Cafe and caviar tasting at Seattle Caviar Company!





